Oh yoy, Svedish meatballs!

Well, Sainsbury’s el cheapo meatballs made with British beef, actually XD

I was doing fusilli con polpettine this week, and I went with the supermarket meatballs because I simply didn’t have to time or energy to make the meatballs for the recipe from scratch…

It turned out pretty darn well, though — the tricolore fusilli I used really added to the aesthetics, and the flavour was really good ^^ This recipe is definitely one for the general food rota 🙂

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